1.000 hectares (2.470 acres) of our own and 9.000 hectares (22.240 acres) of more than 500 selected vintners vineyards provide us with the extraordinary raw material for the production of our juices and wines.
We follow a strategy of thorough care and protection of the grape-ripening process and concentration of the vineyard, so that the grapes are received in our facilities located in the municipalities of Villarrobledo and Alcázar de San Juan, La Mancha, Spain, in perfect condition, minimizing any natural or technological risk.
Care and monitoring of the ripening process of the grapes until harvesting date.
We follow a strategy of concentration of the vineyard:
Two reception facilites.
80% of the raw material obtained in less than 60km (37 miles) of distance.
We ensure the reception of the grapes in the Winery in perfect condition.